Maca Root 125g
Serving size per one tbsp: 32.5 Kcal
Total Fat: 0 g
Saturated Fat: 0 g
Dietary Fiber: 1 g
Sodium: 0 g
Total Carbohydrates: 7 g
Protein: 0 g
Orders placed after 6 PM will be delivered the following morning. Please note that we do not make deliveries on Fridays. Orders placed on Friday will be scheduled for delivery on Saturday morning. Orders placed on Thursday after 6 PM will also be delivered on Saturday morning.
What Is Maca Root?
The Maca Plant - Known Scientifically As Lepidium Meyenii - Is Sometimes Referred To As Peruvian Ginseng.
It Mainly Grows In The Andes Of Central Peru - In Harsh Conditions And At Very High Altitudes — Above 13 - 000 Feet (4 - 000 Meters).
Maca Is A Cruciferous Vegetable And Therefore Related To Broccoli - Cauliflower - Cabbage And Kale.
HOW TO USE MACA ROOT:
You can add maca powder to smoothies, juices, oatmeal, baked goods, energy bars, and more. It has a nutty, butterscotch-like taste, so it pairs well with many sweeter flavors.
BENEFITS OF MACA ROOT :
- Maca Root Increases The Blood Oxygen Content In The Entire Body
- Enhance Fertility
- Maca Root Is A Powerful Adaptogen Root And Has The Ability Help The Body Deal With Stresses
- Rich In Calcium - Magnesium - Phosphorous - Potassium - Sulphur - Sodium And Iron - Zinc - Iodine - Copper - Selenium - Magnesium - Silicon
- Rich In Vitamins B1 - B2 - C And E
- Enhances Strength - Stamina
- Enhances Endurance And Libido
- Supports The Endocrine System - Nervous System - Thyroid
- Supports Healthy And Balanced Hormonal Production